laFraise, s’il vous plait

by Andy on November 5, 2008

As a quick sidenote, everyone always goes on about how awesome the food is in France, and in terms of restaurants they’re usually right (I had some great foie gras on fig bread at a restaurant this evening),but their fruit and veg in the supermarkets is utterly atrocious, its usually gone rotten a day or two after you’ve bought it.

One thing which I can’t see going rotten is the freshness of designs from laFraise (SEGUE ALERT!!!). It’s still a big shame that they don’t deliver their latest designs to the US, but I guess this is European payback for having to pay customs charges when we import goods from America.

Click through for the gallery (you may have noticed that’s a new thing I’m trying).

laFraise

Tagged as: design competition, europe, France, lafraise, T-shirts

http://thestarrover thestarrover
Ouch man who eats foie gras, one of the most inhumane foods known to man!!!!!!
http://andrewbowness.com Andy
I wouldn’t normally (I’ve probably only had it 2/3 times ever), but the rest of the entrees didn’t appeal to me much, and there’s also an element of ‘when in Rome’ do eating out when I’m in France, which explains the Adouillette sausage (basically pigs colon in a sausage casing) that I tried a couple of weeks ago.
http://thestarrover thestarrover
I understand, had it myself once and didn’t see what the fuss was all about, I didn’t rate it, but that sausage sounds delicious!?!
http://andrewbowness.com Andy
Adouillette is something that I think I only need to try once, I’m glad I tried it because now I don’t have to wonder whether pigs colon tastes like feces.